At Salasar Foods, each product is a promise — of quality, tradition, and unmatched taste. Crafted with precision in our modern facilities, our range of flours and food products brings purity straight from the farm to your kitchen.
Made from 100% premium-quality matar (yellow peas), known for its earthy aroma, smooth texture, and rich protein content. Ideal for snacks like pakoras, sev, and bhujia.
Crafted from select chickpeas, finely ground to retain nutrition and flavor. Ideal for sweets, snacks, and savory dishes, delivering consistent taste every time.
Ready-to-cook, flavorful dal with traditional spices. Just add water and boil for instant homestyle comfort.
Perfectly coarse and naturally processed, ideal for upma, halwa, and baking.
Fiber-rich and easily digestible – your healthy start to the day.
Pure wheat-based rava for making crispy dosas, fluffy idlis, and delicious desserts.
Now available: Chana Dal, Moong Dal, Masoor and more. Handpicked and hygienically packed for everyday use.
Now available: Chana Dal, Moong Dal, Masoor and more. Handpicked and hygienically packed for everyday use.
Now available: Dhokla Besan is a specially milled variety of gram flour (besan) made from premium quality chana dal, tailored to prepare soft, fluffy, and spongy dhoklas — a beloved Gujarati delicacy. With a fine texture and consistent granulation, Dhokla Besan ensures perfect fermentation, even steaming, and an authentic taste in every bite.
Now available: Punjab Atta is a premium quality whole wheat flour made from handpicked wheat grains grown in the fertile lands of Punjab, known for their superior quality and rich nutritional value. Carefully milled to preserve the natural fiber and essential nutrients, Punjab Atta brings the true taste of tradition and health to your kitchen..
Now available: Sharbati Atta is a premium whole wheat flour made from the finest Sharbati variety of wheat, primarily grown in the Sehore and Vidisha regions of Madhya Pradesh. Known for its natural sweetness, superior grain size, and golden sheen, Sharbati wheat flour produces softer, tastier, and more nutritious rotis that stay fresh longer.
500g | 1kg | Bulk Packs for Commercial Use